Leading retailers grow food-to-go focus

With food-to-go set to grow by over 6% to reach a value of £16.1bn this year, suppliers and retailers alike are placing greater focus on this area. IGD’s Food-to-Go Conference, on 22 November, is designed to highlight the opportunities, sharing supplier best practice from CEOs and Senior Directors at Greencore, Bakkavor, Adelie Foods and Natures Way Foods and retailer and operator insight from leaders at BP, SPAR, Pret a Manger and more.

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