Michelin-starred chef Marcus Wareing has warned the hospitality industry is in danger of collapsing unless it receives more help from the government.
Read the full article on the Sky News website
NAM Implications:
- Social distancing removes a restaurant’s cachet in a stroke.
- Revenue will be directly proportional to traffic reduction of 70%.
- Safe kitchen staffing levels have to negatively impact kitchen productivity…
- …whilst rent and business rates are based on a business model way past sell-by.
- The government (taxpayer) business bailout package of reliefs, grants and loans was already a stretch…
- Anyone got a way of making these figures work?
