The Food and Drink Federation (FDF) has announced the shortlist for its annual Awards.
The FDF Awards celebrate the top talent and innovation from across the sector. Covering 20 categories, it rewards the organisations, projects, and people that have made a real impact, from businesses making a difference to local communities and apprentices who have made their mark, to innovations supporting the nation’s health or net-zero initiatives.
Winners will be announced at an Awards Ceremony on 11th September 2025, held at The Roundhouse, London. Tickets are currently on sale at a discounted Early Bird price.
Gerald Mason, Senior Vice President, Tate & Lyle Sugars, and President of the FDF, said: “As we focus on technology adoption, supporting the nation’s health, driving sustainability, and upskilling the next generation, the pace of progress across the food system has been immense in recent years. The FDF Awards give us a chance to come together with industry colleagues to celebrate those who are shaping the future of food and drink. I congratulate all those who have been shortlisted and look forward to hearing the results.”
