The upheaval caused by the pandemic has further emphasised the importance of preventative health and addressing climate change concerns, prompting a diversification of ingredients. To navigate these changes, the food and drink industry is also exploring novel technologies that can revolutionise food production. Mintel delves into the ingredients that are capturing consumer demand and uncover some of the fastest-growing ingredients trends shaping the future of food and drink.
Read the full article on the Mintel website
