Craft beer’s rise has led adults to try new styles and types of beer. Meanwhile, craft beer venues from microbrewery taprooms to the brewpubs of regional craft breweries often serve as gathering places in their community.
Craft brewers are now among the food and drink companies around the world that are financially affected by mandated closures of bars, restaurants and other gathering spaces as part of measures to slow the spread of COVID-19.
Read the full article on the Mintel website